<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-3191691277833722885</id><updated>2011-04-21T12:18:03.499-07:00</updated><title type='text'>Special beers production by "brand final touch"</title><subtitle type='html'>Special beers production by the "brand final touch" concept consisting on the differentiation of a base beer (7-8% of alcool and bitterness around 19 EBU) just before bottling: water rectification, colour and bitterness adjustment, flavour regulation, by adding 100% natural isomerised hop extracts, spices extracts, essential oils, fruit aromas and malt extracts.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://specialbeerproduction.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3191691277833722885/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://specialbeerproduction.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Pablo Alvarez</name><uri>http://www.blogger.com/profile/13069995252333486942</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://4.bp.blogspot.com/_K8SZPSyuTOc/SO0lpiMePMI/AAAAAAAAAA8/5xWcoOBsp70/S220/Coupe+des+vices+2008-01.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3191691277833722885.post-8780105443834682807</id><published>2008-01-26T13:37:00.000-08:00</published><updated>2008-01-26T13:40:32.738-08:00</updated><title type='text'></title><content type='html'>&lt;div align="justify"&gt;&lt;br /&gt;&lt;strong&gt;Brand Final Touch&lt;/strong&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;br /&gt;We have developped a product line named "brand final touch" allowing to produce "special beers" by adding these brand makers to a classical pale beer just before bottling.&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;All our"final touch" beer brand producers contain exclusively natural aroma compounds (fruits and spices aroma compounds), natural colouring (fruit colours and dark malt extracts) and clouding agents (essential oils emulsions stabilised with vegetal gums). &lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;WB-MIX has been set up to produce a white beer with taste, flavour and cloudy aspect similar to main commercial Belgian white beers which are refreshing and thirst-quenching. WB-MIX has to be added to a standard base beer with low bitterness (10-12 EBU) as unique requisite to obtain a white beer. This brand maker can be customized on demand.&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;We can also mention: KB-MIX (fruits and spices colour and aroma compounds) to produce cherry beer (kriek-like), fruits and spices colour and aroma compounds for raspberry beer, fruits and spices aroma compounds for peach beer, SPRING-MIX (spices aroma compounds), PF-MIX to impart palate fullness and a long list of customized brand makers (brown beer producer, ginger ale producer, etc.). &lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;All these brand producers can be used to produce low alcohol content (as low as 0.5% v/v) special beers (low alcohol white beer, kriek, etc.).&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;For more information do not hesitate to visit our website: &lt;a href="http://www.cbsbrew.com/" target="_blank"&gt;www.cbsbrew.com&lt;/a&gt;&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;Cheers!&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;Pablo Alvarez&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;a href="http://www.cbsbrew.com/" target="_blank"&gt;www.cbsbrew.com&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3191691277833722885-8780105443834682807?l=specialbeerproduction.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://specialbeerproduction.blogspot.com/feeds/8780105443834682807/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=3191691277833722885&amp;postID=8780105443834682807' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3191691277833722885/posts/default/8780105443834682807'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3191691277833722885/posts/default/8780105443834682807'/><link rel='alternate' type='text/html' href='http://specialbeerproduction.blogspot.com/2008/01/brand-final-touch-we-have-developped.html' title=''/><author><name>Pablo Alvarez</name><uri>http://www.blogger.com/profile/13069995252333486942</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://4.bp.blogspot.com/_K8SZPSyuTOc/SO0lpiMePMI/AAAAAAAAAA8/5xWcoOBsp70/S220/Coupe+des+vices+2008-01.jpg'/></author><thr:total>0</thr:total></entry></feed>
